AUSSIE MEAT ACADEMY
What we do…
The Aussie Meat Academy is here to connect, educate and inspire foodservice chefs from all sectors of the industry to achieve success with Australian red meat. Join us on this educational, inspirational journey!
What the Aussie Meat Academy can do for you
Teaming up for Success
Aussie Red Meat Mastery
Put our industry experts to work to solve your operational challenges:
- Culinary development: cut utilization, menu ideation & trends
- Culinary operations training from QSR to fine dining
- Educational resources and front-of-house staff training
- Butchery training & insights
- Market trends & consumer insights
- Supply forecasting
- Australia’s meat grading systems for product consistency
- Australia’s sustainable farming systems and commitment to animal wellbeing
Download the flyer to learn more
Send us a line to get started!
Meet our Aussie Beef Mates
Check out our mates!
Meet our Lambassadors
Get to know our Lambos!
Get to know Aussie Lamb
By the Cut
Lets Lamb!
An interactive tool to develop new recipes
Red Meat Flavor Grid
Explore Now!